food
Bringing the taste of Cape Town to Creeslough
After opening South African-inspired restaurant Braai in December, Claire Williamson speaks to Sophie Clarke about how it’s going so far
‘Restaurant Thirty Seven at Silky’s is a reason not to bypass Dungiven’
Every dish was beautifully presented and the service was excellent
Sawers is a feast for the eyes as well as the hungry - Eating Out
Bringing world class delicacies to Belfast’s discerning gourmets since 1897, Sawers is also home to world-beating lunches and sandwiches
‘Dar Misk Grill brings finger-lickin’ chicken and marvellous Middle Eastern fare to Belfast’
Seasoned with a secret blend of herbs and spices, Dar Misk Grill serves up fried chicken that would give the Colonel a run for his money
mrDeanes another star offering from Michael Deane - Eating Out
Michael Deane’s pivot to more casual dining is a great success
Niall McKenna’s Father’s Day feast: butterflied chicken with lemon and rosemary and peri-peri chicken with crispy potatoes
This week, Niall McKenna is serving up some tasty chicken dishes guaranteed to make your Father’s Day special
The saga continues for Jonny and Christina Taylor
As they prepare to open the doors of their new restaurant, Saga, Christina Taylor chats to Sophie Clarke about saying goodbye to Blank and the plans her and husband Jonny have for the new venture
Beet it: Beetroot frittata and beetroot, and pear salad - Niall McKenna’s recipes
Quick and easy doesn’t have to mean boring and bland
A happy meal worth queueing for - Eating Out at Notorious in Derry
Everyone’s talking about Notorious Street Food and its food truck
Niall McKenna’s pork meatballs and ricotta tart - recipes
This week Niall shares two of his favourite recipes to make at home