Love is at the heart of Vietnamese cuisine says woman behind The Little Viet Kitchen

Restaurateur and cookbook writer Thuy Diem Pham wants to bring dishes from her small Vietnamese village, that didn't exist anywhere else, to the wider world, she tells Ella Walker

Thuy Diem Pham, owner and founder of Little Viet Kitchen, has a book out of the same name
THUY Diem Pham is a chatterbox and a feeder, of the loveliest order. At her supper clubs there might be five dishes on the menu but you're guaranteed to be served six or seven, the food appearing [...]

You have reached your limit of free articles

To read the full story

Registered users get 5 regular articles and 1 free Premium article per week.



Enjoy reading the Irish News?

Subscribe from just £1 for the first month to get full access

Today's horoscope


See a different horoscope: