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James Street South Cookery School: Bringing holiday recipes home

Niall McKenna
AS A father, husband, and fan of new experiences, travelling is one of my greatest pleasures and, as a chef, it is often how I can be most inspired, bringing new flavours and methods home to try out on my own menus across our restaurants.

Video: How to make a Scotch egg

SOMETIMES there's nothing more satisfying than a Scotch egg so sit back, relax and let the chefs from the Salty Dog show you how to make the tastiest of tasty Scotch eggs.

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